Our Award Winning Products
Even with such a young grove, the annual harvest has already reached up to 30 tons, of which over a tonne is picked for table olives.The grove has produced many great oils and table olives of medal winning quality, the oils consistently achieving medals and trophies every year.
We are signatories to the Code of Practice for the Australian Olive Industry and are now entitled to use the AEV logo for extra virgin oils.
Certified Extra Virgin Olive Oils
Environmental factors ensure subtle changes in oil character each year. However, the Homeleigh Grove label is always a fruity mild to medium oil with a tinge of pepperness.
Availably of Extra Virgin Olive Oil in 2024 is very limited. Please contact us for availability and pricing.
Family Harvest 2023
Robust EVOO
A strong fruity oil made with the very first olives picked each season. Multi-award winning in Australia and in Europe
Available in:
250ml bottles
500ml bottles
Homeleigh Grove
Mild to Medium
A generally mild oil with some pleasant fruitiness
Available in:
250ml bottles
500ml bottles
1lt tins or bottles
4 lt tins
Lowanna’s Paddock
Medium to Robust
A more pungent oil with a touch of spiciness. Always a medal-winner at Sydney Royal Fine Food.
Available in:
250ml bottles
500ml bottles
1lt tins or bottles
4 lt tins
Infused Olive Oils
Our exclusive range of flavoured / infused oils have our award winning Extra Virgin Olive Oil as their base. Before adaption, each flavoured oil is discussed with our customers in relation to flavour, style, intensity and character, before it is adopted as a permanent member of our range.
Available in:
250ml bottles
500ml bottles
1lt bottle or tin
100ml bottles
4 in carry-box
Availably of Extra Virgin Olive Oil in 2024 is very limited. Please contact us for availability and pricing.
Lemon Myrtle
AIOA Gold & Champion infused 2021
A taste of iconic ‘Australia’ great with fish, lemon sponge cake or desserts. A national trophy winner.
Blood Orange
Ideal with duck, game meats or to ‘enhance’ a chocolate carrot cake
Rosemary & Thyme
Gold Sydney Fine Food 2022
Great with lamb roast or to enliven vegetables
Basil & Garlic
Great with pasta, herb bread or salads.
Garlic
If you like garlic, this is for you! Replace butter in Garlic bread. If you like it strong, go for the super-formula!
Intense Garlic
Silver Sydney Fine food 2021
If you like garlic, this is for you! Replace butter in Garlic bread.
Chilli & Garlic
Silver, Sydney Fine Food 2022
Wok it up! Great combination, giving you the garlic sensation with a milk chilli sensation.
Wild Lime & Chilli
Great with Asian dishes or where a touch of spice is needed. Another national trophy winner!
White Truffle
Vinegars
We have two vinegars that are complementary to our Extra Virgin Olive Oils and are great on their own or as vinaigrettes. One is a delightful balsamic and the other a citrus apple vinegar which was especially designed for us, embracing the qualities of the oil and the richness of the citrus fruits of our region.
Available in:
250ml bottles
500ml bottles
100ml bottles
Citrus Apple Vinegar
Unique to us, this finishing vinegar blends the taste of the fruits of the Capital region to complement our fine olive oils. Even can be used as a cordial!
Spiced Mandarin Balsamic
A finishing vinegar of exceptional character and will enliven any salad and a great diversity of dishes
Balsamic Vinegar
Balanced Merlot based balsamic in the ‘Balsamic tradition’. A Chef’s choice.
Table Olives
Our Table Olives are hand picked and de-bittered using traditional salt-brine method. All the olives have pits - reliable pitting machines today are serious industrial gear and as boutique growers this is not for us!
NOTE: Varieties will change as the season progresses and other varieties may be available
PRICING
$7.00 each
MANY VARIETIES OUT OF STOCK TO MAJOR HAIL EVENT THAT DESTROYED 2022 TABLE OLIVE CROP
Email us and we will endeavour to meet your needs
Black Olives in Brine
Selection of Black Ligurian Style, Koroneiki or Leccino.
Selection varies depending on availability
Our olives are prepared using the traditional brine process and debittered over time. All are still ‘intact’, to keep their style and flavour,
we don’t remove the pits
Green Olives in Brine
Selection of Azapa, Californian Queen, Sevillano, Benito, or Verdale Ligurian style
Selection varies depending on availability
Our olives are prepared using the traditional brine process and debittered over time. All are still ‘intact’, to keep their style and flavour,
we don’t remove the pits
Marinaded Olives
Marinaded olives (include Green olives in herb & garlic, Wild Thyme, Mixed Chilli with Herbs & Garlic)
Selection varies depending on availability
Our olives are prepared using the traditional brine process and debittered over time. All are still ‘intact’, to keep their style and flavour,
we don’t remove the pits
Semi Dried Olives
Our olives are prepared using the traditional brine process and debittered over time. All are still ‘intact’, to keep their style and flavour,
we don’t remove the pits
Dukkah
50g pots $7 each
Dukkah
Traditional style Dukkahs of nuts and spices. 50g Pots
Bush Dukka
Traditional style Dukkahs of nuts and spices.
Olive Products
Our moisturiser was originally designed for sensitive skin and is made with our extra virgin olive oil. It contains no added perfumes or fragrances.
Olive Oil Moisturiser
A non-scented olive oil moisturiser designed for dry skin
$9.00 each
